Thursday, August 23, 2012

La Tripleta





 
This has got to be one of my favorite sandwiches to eat and prepare... Most of the time Less is more but in this case... no way ..

I give you:


La Tripleta
 
 
 
Ingredients:
 
10 oz Cube steak
10 oz Roasted Ham (Pernil)
10 oz Boiled Ham
10 oz Swiss Cheese
4 oz Cabagge
2 tsp Mayonaise
4 oz Potato Sticks
4 tsp Ketchup
1 lbs French Bread
 
 
 
 
 
 
 
 

Cook the meats. Cut the french bread the long way, spread the mayonaise, add the cheese, stack the meats, the french fries(optional) already cook, and the cabbage.
Heat in sandwich finnish in sandwich press untill bread is toast


Bueno Provecho,

G
 

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